Refreshing Orange Frozen Mousse Dessert
Light and refreshing orange frozen mousse dessert, perfect for a cool fruity treat.
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Try this easy and refreshing orange frozen mousse dessert recipe. Perfect for a light and fruity treat.
Recipe Details
Prep time
15m
Cook time
10m
Rest time
4h
Total time
4h 25m
Prep time
15m
Cook time
10m
Rest time
4h
Total time
4h 25m
Ingredients
Servings:
1
1
- 150 ml fresh orange juice
- 100 ml heavy whipping cream chilled
- 20 g granulated sugar
- 1 piece gelatin sheet
- 1 teaspoon orange zest finely grated
Origins International
Instructions
- Soak the gelatin sheet in cold water for 5 minutes to soften it.
- Warm 50 ml of fresh orange juice in a small saucepan over low heat until hot but not boiling.
- Remove the gelatin sheet from water, squeeze out excess water, and stir it into the warm orange juice until fully dissolved.
- Combine the gelatin mixture with the remaining 100 ml of fresh orange juice and the granulated sugar, stirring until sugar dissolves.
- In a chilled bowl, whip the heavy whipping cream until soft peaks form.
- Gently fold the orange juice mixture and orange zest into the whipped cream until fully combined.
- For the mousse mixture into a serving glass or mold.
- Freeze the mousse for at least 4 hours or until firm.
- Before serving, let the mousse sit at room temperature for 5 minutes to soften slightly.
Tips
- Use fresh orange juice for best flavor.
- Do not overwhip the cream to avoid butter formation.
- Allow mousse to soften slightly before serving for best texture.
Serving Suggestions
- fresh mint leaves
- orange slices
- light biscuit
This refreshing orange frozen mousse is a light and delightful dessert perfect for warm days or any time you want a fruity treat.
Nutrition Facts
Estimated values per 100g.
- Fiber (g): 0.5
- Sodium (g): 0.05
- Sugar (g): 9
- Fat (g): 7
- Carbohydrates (g): 10
- Protein (g): 2
- Calories: 120
- Cholesterol (g): 20
- Saturated Fat (g): 4
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