Refreshing Mango Sorbet Recipe for Your Summer Gathering
Delicious and easy mango sorbet recipe perfect for cooling off at summer gatherings.
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Make a refreshing mango sorbet with ripe mangoes, sugar, and lime juice. Perfect for summer gatherings and easy to prepare at home.
Recipe Details
Prep time
15m
Cook time
0s
Rest time
3h
Total time
3h 15m
Prep time
15m
Cook time
0s
Rest time
3h
Total time
3h 15m
Ingredients
Servings:
1
1
- 200 g ripe mango peeled and chopped
- 30 g granulated sugar
- 15 ml fresh lime juice
- 50 ml cold water
Origins International
Instructions
- Place the chopped ripe mango into a blender or food processor.
- Add granulated sugar, fresh lime juice, and cold water to the blender.
- Blend all ingredients until smooth and creamy with no lumps.
- For the mango mixture into a shallow container suitable for freezing.
- Cover the container with a lid or plastic wrap and place it in the freezer.
- Every 30 minutes, remove the container and stir the mixture vigorously with a fork to break up ice crystals.
- Repeat stirring every 30 minutes for about 3 hours until the sorbet is firm and smooth.
- Scoop the sorbet into serving bowls and serve immediately or keep frozen until ready to serve.
Tips
- Use ripe mangoes for the best natural sweetness and flavor.
- Stirring the sorbet mixture regularly while freezing prevents large ice crystals and ensures smooth texture.
- Adjust sugar quantity based on mango sweetness and personal preference.
Serving Suggestions
- fresh mint leaves
- lime wedges
- coconut flakes
Enjoy this easy and refreshing mango sorbet as a perfect cool treat for your next summer gathering.
Nutrition Facts
Estimated values per 100g.
- Fiber (g): 1.5
- Sodium (g): 0.01
- Sugar (g): 20
- Fat (g): 0.1
- Carbohydrates (g): 22
- Protein (g): 0.5
- Calories: 90
- Cholesterol (g): 0
- Saturated Fat (g): 0
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