Quick and Savory Grilled Peaches Recipe

Name: Quick and Savory Grilled Peaches Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 serving
Cuisine: USA
Ingredients: 1 piece ripe yellow peach halved and pitted; 1 tablespoon extra virgin olive oil; 1 teaspoon fresh thyme leaves; 30 g goat cheese crumbled; 1 pinch black pepper freshly ground; 1 pinch sea salt

Easy grilled peaches with goat cheese and thyme for a quick savory appetizer or side.

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Discover a quick and savory grilled peaches recipe with goat cheese and thyme. Perfect for a simple appetizer or side dish in minutes.

Recipe Details

Prep time

Cook time

10m

Rest time

Total time

15m

Ingredients

Servings:

1 piece ripe yellow peach halved and pitted
1 tablespoon extra virgin olive oil
1 teaspoon fresh thyme leaves
30 g goat cheese crumbled
1 pinch black pepper freshly ground
1 pinch sea salt

Origins

USA

Instructions

Preheat a grill or grill pan to medium-high heat.
Brush the cut sides of the peach halves with extra virgin olive oil to prevent sticking.
Place the peach halves cut side down on the hot grill.
Grill peaches for 3 to 4 minutes until grill marks appear and peaches soften slightly.
Remove peaches from grill and place on a serving plate cut side up.
Sprinkle fresh thyme leaves evenly over the grilled peach halves.
Crumble goat cheese over the peaches while still warm.
Season with a pinch of sea salt and freshly ground black pepper to taste.
Serve immediately as a savory appetizer or side dish.

Tips

Use ripe but firm peaches for best grilling results.
Brush grill grates with oil to prevent sticking if not using a grill pan.
Serve warm for best flavor and texture.

Serving Suggestions

mixed green salad
grilled chicken breast
crusty bread

Enjoy this quick and savory grilled peaches recipe as a delightful appetizer or side that combines sweet fruit with creamy goat cheese and fresh herbs.