Kellies Keep Coming Back for More Delicious Ham
Sweet and savory honey glazed smoked ham cooked in butter and garlic. Easy, quick, and delicious for any meal.
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Try this easy honey glazed ham recipe that Kellies keep coming back for more. Sweet and savory, perfect for a quick delicious meal.
Recipe Details
Prep time
5m
Cook time
10m
Rest time
0s
Total time
15m
Prep time
5m
Cook time
10m
Rest time
0s
Total time
15m
Ingredients
Servings:
1
1
- 150 g smoked ham slice
- 10 g unsalted butter
- 1 tablespoon honey
- 1 pinch black pepper ground
- 1 piece garlic clove minced
- 1 teaspoon fresh thyme leaves
Origins USA
Instructions
- Preheat a nonstick skillet over medium heat.
- Add unsalted butter to the skillet and let it melt completely.
- Add minced garlic clove to the melted butter and cook for 1 minute until fragrant, stirring constantly to avoid burning.
- Place the smoked ham slice in the skillet and cook for 3 minutes on one side until lightly browned.
- Flip the ham slice to the other side and drizzle honey evenly over it.
- Sprinkle fresh thyme leaves and a pinch of ground black pepper on top of the ham.
- Cook for another 3 minutes, allowing the honey to caramelize and the ham to heat through.
- Remove the ham from the skillet and place it on a serving plate.
- Spoon any remaining butter and honey glaze from the skillet over the ham before serving.
Tips
- Use good quality smoked ham for best flavor.
- Do not burn the garlic; cook it gently in butter.
- Serve immediately for best taste and texture.
Serving Suggestions
- mashed potatoes
- steamed green beans
- fresh garden salad
Enjoy this sweet and savory honey glazed ham hot from the skillet, perfect with your favorite sides for a comforting meal.
Nutrition Facts
Estimated values per 100g.
- Fiber (g): 0
- Sodium (g): 1.2
- Sugar (g): 4
- Fat (g): 12
- Carbohydrates (g): 5
- Protein (g): 20
- Calories: 210
- Cholesterol (g): 0.06
- Saturated Fat (g): 4
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