Easy Puff Pastry Appetizer Rolls for Party Snacks
Quick and tasty puff pastry rolls filled with ham and cheddar cheese, perfect for party snacks.
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Make quick and delicious puff pastry appetizer rolls with ham and cheese. Perfect for parties and easy to prepare.
Recipe Details
Prep time
10m
Cook time
15m
Rest time
5m
Total time
30m
Prep time
10m
Cook time
15m
Rest time
5m
Total time
30m
Ingredients
Servings:
1
1
- 50 g frozen puff pastry sheet thawed
- 30 g cooked ham diced
- 20 g grated cheddar cheese
- 5 teaspoon mustard Dijon
- 0.25 piece egg beaten
Origins International
Instructions
- Preheat the oven to 200 degrees Celsius (about 400 degrees Fahrenheit).
- Roll out the thawed puff pastry sheet on a clean surface to smooth it out.
- Spread the Dijon mustard evenly over the puff pastry sheet using the back of a spoon.
- Sprinkle the diced cooked ham evenly over the mustard layer.
- Sprinkle the grated cheddar cheese evenly over the ham layer.
- Starting from one edge, roll the puff pastry sheet tightly into a log shape.
- Cut the rolled log into 4 equal pieces using a sharp knife.
- Place the pieces cut side down on a baking sheet lined with parchment paper.
- Brush the tops of the rolls with the beaten egg to give a golden finish.
- Bake in the preheated oven for 15 minutes or until the pastry is puffed and golden brown.
- Remove from the oven and let cool for 5 minutes before serving.
Tips
- Use cold puff pastry for best puff and flakiness.
- You can substitute ham with cooked bacon or turkey for variety.
- Brush with egg wash carefully to avoid dripping on baking sheet.
Serving Suggestions
- mixed green salad
- tomato salsa
- chilled white wine
These easy puff pastry rolls make a perfect savory snack for any party. Serve warm and enjoy the cheesy ham goodness.
Nutrition Facts
Estimated values per 100g.
- Fiber (g): 1
- Sodium (g): 0.6
- Sugar (g): 2
- Fat (g): 18
- Carbohydrates (g): 30
- Protein (g): 10
- Calories: 320
- Cholesterol (g): 0.05
- Saturated Fat (g): 8
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