Menu

High Protein Baked Oatmeal for a Healthy Breakfast Boost

Delicious high protein baked oatmeal for a healthy and energizing breakfast.

Boost your morning with this high protein baked oatmeal recipe. Easy, healthy, and perfect for a nutritious breakfast.

Recipe Details

Prep time
10m
Cook time
30m
Rest time
5m
Total time
45m

Ingredients

Servings:
1
  • 50 g rolled oats
  • 100 ml unsweetened almond milk
  • 1 piece egg large
  • 0.5 teaspoon vanilla extract pure
  • 0.5 teaspoon baking powder
  • 50 g cottage cheese low fat
  • 20 g whey protein powder vanilla flavor
  • 30 g blueberries fresh
  • 1 tablespoon maple syrup pure
  • 0.25 teaspoon cinnamon ground

Origins

USA

Instructions

  1. Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit).
  2. In a mixing bowl, combine rolled oats, baking powder, ground cinnamon, and whey protein powder.
  3. In another bowl, whisk together the egg, unsweetened almond milk, vanilla extract, and maple syrup until smooth.
  4. Add the wet ingredients to the dry ingredients and mix well to combine.
  5. Fold in the low fat cottage cheese and fresh blueberries gently into the mixture.
  6. For the mixture into a small greased baking dish or oven-safe ramekin.
  7. Bake in the preheated oven for 25 to 30 minutes or until the top is golden and a toothpick inserted comes out clean.
  8. Remove from oven and let it cool for 5 minutes before serving.

Tips

  • Use fresh or frozen blueberries as preferred.
  • For extra creaminess, substitute almond milk with oat milk.
  • Add a pinch of salt to enhance flavors if desired.

Serving Suggestions

  • fresh fruit salad
  • greek yogurt
  • green tea

Enjoy this high protein baked oatmeal warm for a nutritious breakfast that fuels your day with energy and flavor.


Nutrition Facts

Estimated values per 100g.

  • Fiber (g): 3
  • Sodium (g): 0.1
  • Sugar (g): 5
  • Fat (g): 3
  • Carbohydrates (g): 18
  • Protein (g): 12
  • Calories: 150
  • Cholesterol (g): 0.05
  • Saturated Fat (g): 0.5

You Might Also Like