Crispy Cheeseburger Wontons with Savory Dipping Sauce
Crispy cheeseburger wontons filled with seasoned ground beef and cheddar, served with a savory dipping sauce. Easy and delicious snack or appetizer.
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Make crispy cheeseburger wontons with a savory dipping sauce. Perfect appetizer or snack with ground beef, cheddar, and wonton wrappers.
Recipe Details
Prep time
15m
Cook time
15m
Rest time
0s
Total time
30m
Prep time
15m
Cook time
15m
Rest time
0s
Total time
30m
Ingredients
Servings:
1
1
- 100 g ground beef (lean)
- 30 g cheddar cheese shredded
- 10 g green onion sliced
- 6 piece wonton wrappers
- 15 ml soy sauce low sodium
- 10 ml ketchup
- 5 ml yellow mustard
- 1 piece garlic clove minced
- 30 ml vegetable oil
- 1 pinch black pepper ground
Origins USA
Instructions
- Heat a skillet over medium heat and add ground beef (lean).
- Cook ground beef until browned and fully cooked, breaking it apart with a spatula.
- Add minced garlic clove and sliced green onion to the beef and cook for 1 minute.
- Remove skillet from heat and stir in shredded cheddar cheese, soy sauce low sodium, ketchup, yellow mustard, and black pepper ground until well combined.
- Place a wonton wrapper on a clean surface and spoon about 1 tablespoon of the beef mixture into the center.
- Moisten the edges of the wonton wrapper with water, fold it in half to form a triangle, and press edges firmly to seal.
- Repeat with remaining wonton wrappers and filling.
- Heat vegetable oil in a deep pan or fryer to 180C (350F).
- Fry wontons in batches for 2-3 minutes or until golden brown and crispy.
- Remove wontons with a slotted spoon and drain on paper towels.
- Serve hot with extra soy sauce mixed with ketchup and mustard as a savory dipping sauce.
Tips
- Use fresh wonton wrappers for best texture.
- Do not overfill wontons to avoid breaking during frying.
- Drain fried wontons on paper towels to keep them crispy.
Serving Suggestions
- coleslaw
- pickles
- fries
Enjoy these crispy cheeseburger wontons hot with savory dipping sauce for a tasty and fun appetizer or snack.
Nutrition Facts
Estimated values per 100g.
- Fiber (g): 1
- Sodium (g): 0.5
- Sugar (g): 3
- Fat (g): 16
- Carbohydrates (g): 18
- Protein (g): 15
- Calories: 280
- Cholesterol (g): 0.05
- Saturated Fat (g): 6
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