Creamy Chocolate Banana Hummus Smoothie
A creamy, vegan chocolate banana hummus smoothie perfect for breakfast or a healthy snack.
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Try this creamy chocolate banana hummus smoothie for a healthy, vegan breakfast or snack. Easy to make and deliciously smooth.
Recipe Details
Prep time
5m
Cook time
0s
Rest time
0s
Total time
5m
Prep time
5m
Cook time
0s
Rest time
0s
Total time
5m
Ingredients
Servings:
1
1
- 1 piece ripe banana peeled
- 50 g chocolate hummus
- 150 ml unsweetened almond milk
- 0.5 teaspoon natural vanilla extract
- 0.25 teaspoon ground cinnamon
- 3 piece ice cubes
Origins International
Instructions
- Peel the ripe banana and cut it into chunks for easier blending.
- Add the banana chunks into a blender.
- Scoop 50 grams of chocolate hummus into the blender with the banana.
- For 150 ml of unsweetened almond milk into the blender.
- Add half a teaspoon of natural vanilla extract to the blender.
- Sprinkle a quarter teaspoon of ground cinnamon into the blender.
- Add 3 ice cubes to the blender for a chilled smoothie.
- Blend all ingredients on high speed until smooth and creamy.
- For the smoothie into a glass and serve immediately.
Tips
- Use ripe bananas for natural sweetness and better texture.
- Adjust almond milk quantity for desired smoothie thickness.
- Add a pinch of sea salt to enhance chocolate flavor if desired.
Serving Suggestions
- granola
- fresh berries
- nut butter toast
Enjoy this creamy chocolate banana hummus smoothie as a quick, healthy breakfast or refreshing snack anytime.
Nutrition Facts
Estimated values per 100g.
- Fiber (g): 3
- Sodium (g): 0.05
- Sugar (g): 8
- Fat (g): 2
- Carbohydrates (g): 15
- Protein (g): 2
- Calories: 90
- Cholesterol (g): 0
- Saturated Fat (g): 0.3
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