Classic Southern Derby Pie With Chocolate and Pecans
Classic Southern Derby Pie with chocolate and toasted pecans, a rich and easy dessert to bake and enjoy.
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Discover the classic Southern Derby Pie with rich chocolate and toasted pecans. Easy to bake and perfect for dessert lovers.
Recipe Details
Prep time
15m
Cook time
45m
Rest time
30m
Total time
1h 30m
Prep time
15m
Cook time
45m
Rest time
30m
Total time
1h 30m
Ingredients
Servings:
1
1
- 30 g unsalted butter melted
- 50 g light brown sugar packed
- 20 g granulated sugar
- 1 piece large egg
- 1 teaspoon vanilla extract
- 30 g all purpose flour
- 30 ml corn syrup light
- 40 g chopped pecans toasted
- 30 g semi sweet chocolate chips
- 1 piece pie crust unbaked
Origins USA
Instructions
- Preheat oven to 175 degrees Celsius (350 degrees Fahrenheit).
- In a mixing bowl, combine melted unsalted butter, light brown sugar packed, and granulated sugar. Stir until smooth.
- Add the large egg and vanilla extract to the sugar mixture. Beat well until fully incorporated.
- Sift all purpose flour into the mixture and stir until just combined.
- Add light corn syrup and mix thoroughly to create a smooth filling.
- Fold in chopped toasted pecans and semi sweet chocolate chips evenly into the batter.
- Place the unbaked pie crust into a 9-inch pie pan if not already prepared.
- For the prepared filling evenly into the pie crust, spreading gently to fill.
- Bake in the preheated oven for 40 to 45 minutes or until the filling is set and golden on top.
- Remove the pie from the oven and allow it to cool completely on a wire rack before serving.
Tips
- Use fresh toasted pecans for the best flavor and crunch.
- Allow the pie to cool completely to let the filling set properly before slicing.
- Serve with whipped cream or vanilla ice cream for an extra special treat.
Serving Suggestions
- vanilla ice cream
- whipped cream
- black coffee
This Classic Southern Derby Pie with chocolate and pecans is a deliciously rich dessert perfect for any occasion. Serve chilled or with ice cream for best enjoyment.
Nutrition Facts
Estimated values per 100g.
- Fiber (g): 3
- Sodium (g): 0.15
- Sugar (g): 25
- Fat (g): 20
- Carbohydrates (g): 40
- Protein (g): 4
- Calories: 350
- Cholesterol (g): 0.05
- Saturated Fat (g): 7
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