Creamy Thai Chicken Coconut Milk Soup
Easy creamy Thai chicken coconut milk soup with fresh herbs and spices, perfect for a comforting meal.
(0 ratings)
Discover a creamy and spicy Thai chicken coconut milk soup recipe that's easy to make and full of authentic flavors.
Recipe Details
Prep time
10m
Cook time
20m
Rest time
0s
Total time
30m
Prep time
10m
Cook time
20m
Rest time
0s
Total time
30m
Ingredients
Servings:
1
1
- 150 g skinless chicken breast diced
- 200 ml coconut milk full fat
- 150 ml chicken broth low sodium
- 1 piece lemongrass stalk bruised
- 3 piece galangal slice
- 2 piece kaffir lime leaf
- 1 piece red chili sliced
- 50 g mushroom white sliced
- 1 tablespoon fish sauce
- 1 tablespoon lime juice fresh
- 1 piece garlic clove minced
- 5 g fresh cilantro chopped
- 1 teaspoon sugar white
- 1 pinch salt
Origins Thailand
Instructions
- Prepare all ingredients by dicing the chicken breast and slicing the mushrooms and red chili.
- Bruise the lemongrass stalk by gently crushing it with the back of a knife to release flavor.
- In a medium pot, add chicken broth, coconut milk, bruised lemongrass, galangal slices, and kaffir lime leaves.
- Bring the mixture to a gentle boil over medium heat, then reduce to a simmer for 10 minutes to infuse flavors.
- Add minced garlic, sliced mushrooms, and diced chicken breast to the pot and cook for 8-10 minutes until chicken is cooked through.
- Season the soup with fish sauce, sugar, and a pinch of salt; stir well to combine.
- Remove the pot from heat and stir in fresh lime juice and chopped cilantro.
- Discard lemongrass stalk, galangal slices, and kaffir lime leaves before serving.
- Serve hot in a bowl, garnished with extra cilantro or sliced red chili if desired.
Tips
- Use fresh ingredients for best flavor.
- Adjust chili amount to your preferred spice level.
- Do not boil soup vigorously after adding coconut milk to prevent curdling.
Serving Suggestions
- steamed jasmine rice
- fresh lime wedges
- thai basil leaves
Enjoy this creamy and flavorful Thai chicken coconut milk soup as a comforting and easy meal any day.
Nutrition Facts
Estimated values per 100g.
- Fiber (g): 0.5
- Sodium (g): 0.5
- Sugar (g): 1
- Fat (g): 5
- Carbohydrates (g): 3
- Protein (g): 6
- Calories: 90
- Cholesterol (g): 0.03
- Saturated Fat (g): 4
You Might Also Like
Delicious Zucchini and Potato Quiche Recipe
(0 ratings)
Quick and Easy Pork Pepper Stir Fry
(0 ratings)
