Strawberry Yogurt Chocolate Cake
Easy moist strawberry yogurt chocolate cake with fresh strawberries and dark chocolate chips. Perfect dessert for any occasion.
(0 ratings)
Try this easy and moist strawberry yogurt chocolate cake recipe. Perfect for dessert with fresh strawberries and rich chocolate flavor.
Recipe Details
Prep time
15m
Cook time
30m
Rest time
0s
Total time
45m
Prep time
15m
Cook time
30m
Rest time
0s
Total time
45m
Ingredients
Servings:
1
1
- 60 g all-purpose flour
- 50 g granulated sugar
- 15 g unsweetened cocoa powder
- 1 teaspoon baking powder
- 60 ml plain yogurt whole milk
- 30 ml vegetable oil
- 1 piece large egg
- 50 g fresh strawberries sliced
- 20 g dark chocolate chips
- 0.5 teaspoon vanilla extract
- 0.25 teaspoon salt
Origins International
Instructions
- Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit).
- Grease a small cake pan or line it with parchment paper.
- In a mixing bowl, sift together the all-purpose flour, unsweetened cocoa powder, baking powder, salt, and granulated sugar.
- In another bowl, whisk the large egg, plain yogurt whole milk, vegetable oil, and vanilla extract until smooth.
- For the wet ingredients into the dry ingredients and stir gently until just combined; do not overmix.
- Fold in the dark chocolate chips and sliced fresh strawberries carefully.
- For the batter into the prepared cake pan and smooth the top with a spatula.
- Bake in the preheated oven for 25 to 30 minutes or until a toothpick inserted in the center comes out clean.
- Remove the cake from the oven and let it cool in the pan for 10 minutes.
- Transfer the cake to a wire rack to cool completely before serving.
Tips
- Use fresh ripe strawberries for the best flavor and sweetness.
- Do not overmix the batter to keep the cake light and fluffy.
- Allow the cake to cool completely before slicing to avoid crumbling.
Serving Suggestions
- whipped cream
- vanilla ice cream
- fresh strawberry slices
This strawberry yogurt chocolate cake is a moist and delicious dessert perfect for any occasion. Serve with whipped cream or ice cream for extra indulgence.
Nutrition Facts
Estimated values per 100g.
- Fiber (g): 3
- Sodium (g): 0.2
- Sugar (g): 20
- Fat (g): 12
- Carbohydrates (g): 35
- Protein (g): 5
- Calories: 280
- Cholesterol (g): 0.1
- Saturated Fat (g): 3
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