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Delicious Oatmeal Chocolate Chip Cookie Pie

Easy and delicious oatmeal chocolate chip cookie pie with chewy texture and melty chocolate chips. Perfect dessert for any occasion.

Delicious Oatmeal Chocolate Chip Cookie Pie

Try this easy and delicious oatmeal chocolate chip cookie pie recipe. Perfectly chewy with melty chocolate chips, a great dessert for any occasion.

Recipe Details

Prep time
15m
Cook time
25m
Rest time
15m
Total time
55m

Ingredients

Servings:
1
  • 50 g rolled oats
  • 40 g all-purpose flour
  • 30 g unsalted butter softened
  • 30 g brown sugar packed
  • 20 g granulated sugar
  • 1 piece large egg
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt
  • 50 g semisweet chocolate chips

Origins

USA

Instructions

  1. Preheat the oven to 175 degrees Celsius (350 degrees Fahrenheit).
  2. In a mixing bowl, cream together the softened unsalted butter, brown sugar, and granulated sugar until smooth and fluffy.
  3. Beat in the large egg and vanilla extract until well combined.
  4. In a separate bowl, whisk together the all-purpose flour, rolled oats, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the semisweet chocolate chips evenly into the dough.
  7. Grease a 20 cm (8 inch) round pie pan or line it with parchment paper.
  8. Press the cookie dough evenly into the bottom and up the sides of the prepared pie pan.
  9. Bake in the preheated oven for 20 to 25 minutes or until the edges are golden brown and the center is set.
  10. Remove from oven and allow the cookie pie to cool in the pan for at least 15 minutes before slicing and serving.

Tips

  • Use room temperature butter for easier creaming.
  • Do not overmix the dough to keep the cookie pie tender.
  • Let the pie cool completely for easier slicing.

Serving Suggestions

  • vanilla ice cream
  • whipped cream
  • fresh berries

Enjoy this chewy and delicious oatmeal chocolate chip cookie pie warm or with ice cream for a delightful treat.

Nutrition Facts

Estimated values per 100g.

  • Fiber (g): 3
  • Sodium (g): 0.3
  • Sugar (g): 35
  • Fat (g): 20
  • Carbohydrates (g): 60
  • Protein (g): 5
  • Calories: 450
  • Cholesterol (g): 0.05
  • Saturated Fat (g): 12

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